We are so excited about the Annual Commodore’s Ball on Saturday, January 23rd!
This year, the CPYC Board of Directors is very much looking forward to blending the old and the new, honoring traditions with an eye towards having fun, and finding the happy balance between classic and contemporary.
With this in mind, we are planning a fabulous party to honor 2016 Commodore Gary Edwards and the Commodores who have come before him and helped shaped who we are as a Club today. Our Rear Commodore has concocted a four course meal that is both sophisticated and comforting, and decadent while a little messy. And we urge everyone to come however they are most comfortable – whether that be in a tuxedo or a ball gown, or in foulies or a muumuu. (or a Captain’s hat… that works, too.)
The Commodore’s Ball *IS* our big party of the year, and we look forward to having you join us in celebration of our Club’s history, our shared passions, our membership and our camaraderie.
Please mail back your RSVP card or email email@example.com with your name, member number and quantity of each entrée selection. Reservations needed by 1/19/16.
Surf = Split-Roasted Lobster with Lemon-Tarragon Butter
Turf = Herb Roasted Chicken with Creamy Truffle Sauce
Vegetarian = Broccoli, Spinach & Leek Frittata with Romesco
$70 per person includes dinner, a sparkling wine toast and entertainment by the Dave Badilla Band. Questions? Email Yvette at firstname.lastname@example.org.
No Host Cocktails at 5:30pm. Dinner & Dancing to follow.
BUT WAIT… THERE’S MORE!!!
Don’t forget to sign up for the Oyster Point Cruise Out on Sunday, January 24th!
Unwind the morning after the Commodore’s Ball with an easy cruise up to Oyster Point and enjoy an excellent brunch buffet for only $17.50 per person. Chef Tuti always puts out a large spread of breakfast favorites and the folks at OPYC always serve up bloody marys and mimosas with a smile.
More details available HERE
Sign ups available HERE
Looking forward to seeing you there!
just follow the Panda… =)